ENGLAND

Food writer and broadcaster Yasmin Khan is the author of The Saffron Tales and Zaitoun: Recipes from the Palestinian Kitchen and counts Yotam Ottolenghi and Nigella Lawson as fans. Prior to her food career, she was a human rights campaigner for NGOs.

yasminkhanstories.com
@yasmin_khan

Yasmin Khan appears in our 2020 WINTER SERIES. View the Episode 5 video or listen to the podcast.

AWF 2020