CHINA

Born and raised in Beijing, An Yu left at age 18 to study at New York University, where she graduated with an MFA in creative writing. Now having returned home after stints in Paris and Hong Kong, she has produced her debut novel, Braised Pork, which she wrote in English.

Supported by Asia New Zealand Foundation

An Yu appears in our 2020 WINTER SERIES. View the Episode 7 video or listen to the podcast.

AWF 2020